Job details
Calgary, AB
29.25 hourly / 40 hours per week
Permanent employment Full time
Day, Evening, Weekend, Morning
Starts as soon as possible
Benefits: Health benefits
vacancies 2
English
Secondary (high) school graduation certificate
1 year to less than 2 years
Tasks
Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Ensure that food and service meet quality control standards Prepare budget and cost estimates Address customers' complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare food order summaries for chef Supervise and check assembly of trays Establish work schedules
5-10 people
Job details
Calgary, AB
29.25 hourly / 40 hours per week
Permanent employment Full time
Evening, Morning
Starts as soon as possible
Benefits: Health benefits
vacancies 2
Verified
Job Bank #2826260
English
Secondary (high) school graduation certificate or equivalent experience
2 years to less than 3 years
Restaurant
Tasks
Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Ensure that food and service meet quality control standards Maintain records of stock, repairs, sales and wastage Prepare food order summaries for chef Establish work schedules
5-10 people
Security and safety
Criminal record check
Fast-paced environment
Alberta - Calgary
English
Secondary (high) school graduation certificate or equivalent experience
7 months to less than 1 year
Restaurant
Tasks
Prepare and cook complete meals or individual dishes and foods Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Recruit and hire staff Organize and manage buffets and banquets Manage kitchen operations
Certificates, licences, memberships, and courses
Food Safety Certificate
Cuisine specialties
East Indian
Job details
Wetaskiwin,Alberta
$30.00 hourly / 40 hours per week
Permanent employment Full time
Day, Evening, Weekend, Morning
Starts as soon as possible
Benefits: Health benefits
vacancies 2
English
Secondary (high) school graduation certificate or equivalent experience
1 Year less than 2 years
Restaurant
Tasks
Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Estimate ingredient and supplies required for meal preparation Prepare budget and cost estimates Address customers' complaints or concerns Maintain records of stock, repairs, sales and wastage Supervise and check delivery of food trolleys Establish work schedules
Certificates, licences, memberships, and courses
Food Safety Certificate
Cuisine specialties
East Indian
Job details
Wetaskiwin,Alberta
$15.00 hourly / 30-40 hours per week
Permanent employment Full time
Day, Evening, Weekend, Morning
Starts as soon as possible
Benefits: Health benefits
vacancies 2
English
Secondary (high) school graduation certificate or equivalent experience
1 Year less than 2 years
Restaurant
Tasks
Replenish condiments and other supplies at tables and serving areas Keep records of the quantities of food used Portion and wrap foods Serve customers at counters or buffet tables Stock refrigerators and salad bars Take customers' orders
Job details
LocationDrayton Valley, AB T7A 1C4
17.25 hourly / 40 hours per Week
Permanent employment Full time
Day, Morning
Starts as soon as possible
Benefits: Health benefits
vacancies 2
English
Secondary (high) school graduation certificate or equivalent experience
1 Year less than 2 years
Restaurant
Tasks
Greet people and direct them to contacts or service areas Provide basic information to clients and the public Obtain and process information required to provide customer service Record and relay information Schedule and confirm appointments Send invoices Receive and issue payments Perform clerical duties, such as filing and sorting and distributing mail Answer telephone and relay telephone calls and messages Arrange teleconferences Monitor mobile radio or telephone Provide directory assistance Provide emergency services Perform data entry Provide customer service Perform basic bookkeeping tasks
Job details
Calgary, AB T2E 3R1
17.50 hourly / 40 hours per Week
Permanent employment Full time
Day, Evening, Weekend, Morning
Starts as soon as possible
Benefits: Health benefits
vacancies 2
English
Secondary (high) school graduation certificate or equivalent experience
1 Year less than 2 years
Restaurant
Tasks
Bring clean dishes, flatware and other items to serving areas and set tables Carrying and replace linen Clear and clean tables, trays and chairs Place dishes in storage area Replenish condiments and other supplies at tables and serving areas Package take-out food Portion and wrap foods Prepare, heat and finish simple food items Take customers' orders Use manual and electrical appliances to clean, peel, slice and trim foodstuffs Wash, peel and cut vegetables and fruit
Certificates, licences, memberships, and courses
Food Safety Certificate
Cuisine specialties
East Indian
Job details
Innisfail, AB T4G 1N4
17.00 hourly / 40 hours per Week
Permanent employment Full time
Day,Morning
Starts as soon as possible
Benefits: Health benefits
vacancies 2
English
Secondary (high) school graduation certificate or equivalent experience
1 Year less than 2 years
Restaurant
Tasks
Type and proofread correspondence, forms and other documents Receive and forward telephone or electronic enquiries Work on reports from manual or electronic files, inventories and databases Sort, process and verify applications, receipts and other documents Process incoming and outgoing mail manually or electronically Send and receive messages Perform basic bookkeeping tasks Prepare invoices and bank deposits Photocopy and collate documents for distribution, mailing and filing Order office supplies and maintain inventory Perform data entry Label files according to retention and disposal schedules Label, file and retrieve documents Locate and remove files requested Organize and schedule office work Prepare and monitor contracts and budgets Store, update and retrieve financial data
Certificates, licences, memberships, and courses
Food Safety Certificate
Cuisine specialties
East Indian
Job details
Innisfail, AB T4G 1N4
17.00 hourly / 40 hours per Week
Permanent employment Full time
Day,Morning
Starts as soon as possible
Benefits: Health benefits
vacancies 2
English
Secondary (high) school graduation certificate or equivalent experience
1 Year less than 2 years
Restaurant
Tasks
Receive and register documents for data entry Enter data according to specified format Verify accuracy and completeness of data Create digital records using a scanner Plan, organize, direct, control and evaluate daily operations Transfer handwritten data to Excel or Word documents
Certificates, licences, memberships, and courses
Food Safety Certificate
Cuisine specialties
East Indian
Job details
Drayton Valley, AB T7A 1C4
29.75 hourly / 40 hours per Week
Permanent employment Full time
Day, Evening, Weekend, Morning
Starts as soon as possible
Benefits: Health benefits
vacancies 1
English
College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years or equivalent experience
1 Year less than 2 years
Restaurant
Tasks
Record and prepare minutes of meetings, seminars and conferences Determine and establish office procedures and routines Schedule and confirm appointments Manage contracts Answer telephone and relay telephone calls and messages Set up and maintain manual and computerized information filing systems Perform data entry Maintain and manage digital database
Certificates, licences, memberships, and courses
Food Safety Certificate
Cuisine specialties
East Indian